RAMEN GRILLED CHEESE

GRILLED CHEESE SANDWICH MONTH POST #6

HEY GUYS. Fuck, as usual, I have like 10 entries all photographed and ready to be posted, but I got mega behind on writing... because I hate writing... and also, this 10 week and counting housing search continues! It's so distracting, it's like having a second job! Or in my case, a job. J/k prospective landlords, I am self employed, and I make an income, it just can feel like I do nothing sometimes, because I am always at home, and usually avoiding working, or feeling like I'm not working enough. Shit, I watch too many foreign affairs journalism shorts. Maybe that's why I'm in a constant existential crisis. I need more doughnut and cake blogs in my life or something. ANYWAY, so me and my future roommate have been really picky, and it's like it's impossible to find a decent 2-3 bedroom in this city for less than like $900/room. Because we've been looking for so long, and I really have to move out of my glorious loft this week, we actually found this incredibly cheap and awesome sublet, which will hopefully be home for the next few months, maybe even the whole summer. Look out for a new backsplash, and some really awesome sandwich collabs with the new roommie. And you'll see how behind I am by counting how many entries it takes for the backsplash to change...

THE NO SOUP, AND SANDWICH bacon + potato + manchego + leek

I can't eat gluten. It's a bummer, but honestly, I'm over it. I rarely miss it, or think about it these days. I'm really happy with what I eat, though it is sometimes hard to pick a restaurant, but in Toronto, not really. The major bummer for me is beer, because there are countless amazing kraft breweries around Toronto, whose beer I would love to be enjoying. The other major downside, is I feel like there's a big lack of bread diversity on this blog now! I used to love featuring different types of bread. My dad's poppyseed and onion sourdough, a nice rye bun, an eggy challah, fucking BAGELS. I never really got around to croissants while I had the chance. 

Anyway, I find I'm at my most creative when I'm just working out of necessity. I'm out of bread, and I want to make a post, so I decided to just get resourceful. Here's my take on something that still totally counts as a "sandwich". But the name is a reference to how to me, these ingredients suggest more a deconstructed soup than anything.